Here’s another delicious recipe from Kayla. These chocolate pecan squares are yummy!
Mix together & press into a greased and floured (or parchment) 10″ x 15″ pan, 325 for 10-15min.
6 squares semi-sweet chocolate
1 1/2 c. corn syrup
1 1/2 c. sugar
2 1/4 c. chopped pecans
Melt chocolate and corn syrup over low heat until melted, then add sugar. Stir until combined. Take off heat and when it has cooled down a little, add the eggs and then fold in the pecans.